Cherry Wheat Germ Muffins

Cherry Wheat Germ Muffins

Review: Very Yummy! This one is a go for the bake sale.

Changes: I used white whole wheat flour in place of the all purpose flour, got to get those whole grains. The wheat germ I had was raw so I toasted it in a pan on the stove for 5 minutes or so over medium heat. I also didn't have any all spice and didn't feel like dirtying another spoon so I used 1/2 teaspoon of cinammon. Lazy I know, but it worked!

Chewy Granola Bars

Chewy Granola Bars

Review: Tasty. A little bit crumbly. I'm going to tweak them so they are a little easier to eat next time, but I'm definitely making these again.

Changes: I didn't use 2 cups of chocolate chips. I used 1/4 c mini chocolate chips, 1/2 c sunflower seeds, 1/2 c chopped peanuts, 1/2 c raisins. Hmm, seems like there was another 1/4 c of something...

Served With: A glass of milk would be nice.

Baked Oatmeal Snack Bars

Baked Oatmeal Snack Bars

Review: Seemed very runny as I added it to the pan. After tasting it, it needs some sugar! Also seems a little eggy.

Changes: I didn't have many sesame seeds, so I added a little more raisins. I'm not sure what oats would be best, but for this batch I used quick oats. If I make this again, I'll use at least some old fashion oats.

I'm sure you couldn't go wrong with adding a little chocolate chip to the mix. :)