Wednesday, December 17, 2008

Crab Legs

We tried king crab legs today! I didn't have a pot large enough to boil them in, so I baked them... They turned out pretty good. Different than what we are used, but good. It was quite a challenge getting the meat out because we didn't have a nut cracker so we just broke what we could with our hand and used both ends of a fork to pull the meat out. 

Another fun adventure in the realm of food. Next I want to learn to make hummus. Yummy!