Graham-Crusted Talapia
Review: Quick and tasty! Abigail even enjoyed it, but she does seem to like fish over beef or chicken many nights.
Changes: I really didn't want to turn the oven on, so I pan fried the talapia in just a bit of canola oil. I also didn't have 3/4" thick pieces, mine were quite thin.
Served With: Microwaved seasoned rice and frozen mixed veggies.
If you try it let me know what you think of it!
Review: Quick and tasty! Abigail even enjoyed it, but she does seem to like fish over beef or chicken many nights.
Changes: I really didn't want to turn the oven on, so I pan fried the talapia in just a bit of canola oil. I also didn't have 3/4" thick pieces, mine were quite thin.
Served With: Microwaved seasoned rice and frozen mixed veggies.
If you try it let me know what you think of it!
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