Saturday, October 1, 2011

BBQ Chicken

BBQ Chicken

Review: Tasty and easy! My kind of meal! Everyone one enjoyed it. (I'll try and post a picture tomorrow, we have leftovers!)

Changes: I think I did it exactly as called for for once! My slow cooker seems to cook a bit hot, so I cooked it on low for 2 hours and then turned it down to warm for the final 2 hours. I used 5 chicken breasts and I think it should serve 8 people.

Served With: Roasted Potatoes With Rosemary

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